Spring Cocktails
Stout's new spring cocktails:
• PASSION KILLER: Tito’s Vodka, passion fruit liqueur, fresh lemon juice, simple syrup
• RUNNING OF THE BULLS: Botanist Gin, Fever-Tree Elderflower Tonic, orange bitters, fresh mint & thyme
• EL CHE: Bacardi White, Bacardi Añejo Cuatro, rhubarb liqueur, fresh lemon juice, rhubarb bitters, topped with Fever-Tree Ginger Beer
• FLOWER CHILD: Casamigos Blanco, hibiscus syrup, fresh lime juice, sliced jalapenos
• RABBIT RABBIT: Teeling Irish Whiskey, blackberry & thyme syrup, fresh lemon juice, vegan egg whites
• THE GREAT ESCAPE: Aperol, pamplemousse liqueur, prosecco, ruby red grapefruit juice, topped with club soda
• THE ABBEY: Maker’s Mark Bourbon, Frangelico, fresh lemon juice, simple syrup, bitters